Citric Acid Anhydrous - Food & USP Grade (FCC, Kosher) - 55 lb Bag

$180.58
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Package Type: 
Bag  (55 lbs)
Typically ships within 7-10 business days
BAG
Citric Acid is white odorless chemical that dissolves readily in water. It is available in granular, fine granular, powder or liquid form. Citric acid occurs widely in plants and animals as a common intermediate metabolite of the Krebs (citric acid) cycle. It is responsible for the characteristic tartness of citrus and many other fruits. Citric acid was previously extracted from lemon juice, but today it is obtained by microbial fermentation of a carbohydrate such as glucose syrup using a selected strain of microorganism. Citric Acid shows the widest buffering capacity (pH 2.5-6.5) of all organic acids, and therefore provides our customers in the food, personal care and pharmaceutical industries with the flexibility needed to formulate high quality end products.
Product No. 16147148
Supplier JUNGBUNZLAUER INC
CAS 77-92-9
Synonyms Citric acid 2-hydroxypropane-1,2,3-tricarboxylic acid
Applications Beverages, Snacks & Seasonings, Dairy, Meat/ Poultry & Seafood

Documents

Product Details

Grade
FCC, USP
Certification
Kosher
Form
Granular
Prohibited Uses
For intended use only. Not for the use in personal care industry
GMO
non-GMO
Appearance
solid
Auto Ignition Temperature
1,010 °C (1,850 °F)
Flash Point
Not applicable
pH
2 - 2.5 (as aqueous solution)
Relative Density
1.665 Reference Material: (water = 1)
Solubility in Water
soluble in cold water
Thermal Decomposition
> 170 °C (> 338 °F)

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