Sensory enhancer made from corn
Starches are polysaccharide granules extracted from corn. Their modification with n-octenylsuccinyl (n-OSA) group through an esterification transforms them into sensory enhancers as they become more hydrophobic & oil-absorbing.
In emulsions, n-OSA starches reduce the perceived oiliness, the tackiness and give the skin a powdered & matte finish.
Characteristics:
- INCI: Aluminium Starch Octenylsuccinate
- Powder
- Dose of use: 1-30%
Applications:
- Body Cream
- Make-Up
- Hand Cream
- Dry Shampoo
StarDesign™ 05340 Formulation Benefits:
- Extra powdered afterfeel
- High flowability
- Reduce greasiness and tackiness
- Mattifying effect
- High hydrophobicity
EMEA
Latin America
North America
Asia