PURAC® Lactic Acid 88%, FCC Grade (Kosher, Halal), Liquid, 100-299 Gallon IBC

$7,406.04
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Package Type: 
IBC  (2645 lbs)
Typically ships within 4-6 business days
IBC
PURAC® Lactic Acid is the natural L-Lactic acid produced by fermentation from sugar. It has a mild acid taste and is widely used as an acidulant in the food industry. PURAC's primary functions are to preserve flavor.
Product No. 16136282
Supplier Corbion
CAS 79-33-4
Synonyms 2-Hydroxypropionic Acid, Milk Acid, L-Lactic Acid, Lactic Acid
Applications Bakery, Beverage, Dairy, Meat, Poultry & Seafood, Prepared Foods, Snacks & Seasonings

Documents

Product Details

Grade
FCC
Certification
Halal, Kosher
Form
Liquid
Prohibited Uses
For intended use only
Appearance
liquid
Auto Ignition Temperature
> 400 °C (> 752 °F)
Boiling Point
120 - 130 °C (248 - 266 °F)
Color
yellow, Clear, Colorless
Density
1.2 g/cm3
Dynamic Viscosity
5 - 60 mPa.s @ 25 °C (77 °F)
Flash Point
Not applicable
Odor
characteristic
pH
< 1.2 @ 25 °C (77 °F)
Solubility in Water
Miscible
Surface Tension
44 - 50 mN/m
Thermal Decomposition
> 200 °C (392 °F)

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