PURAC® Lactic Acid 88%, FCC Grade (Kosher, Halal), Liquid, 55 lb Pail

$865.97
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Package Type: 
Pail  (55 lbs)
This product is subject to extended lead time
PAIL
PURAC® Lactic Acid is the natural L-Lactic acid produced by fermentation from sugar. It has a mild acid taste and is widely used as an acidulant in the food industry. PURAC's primary functions are to preserve flavor.
Product No. 16163197
Supplier Corbion
CAS 79-33-4
Synonyms 2-Hydroxypropionic Acid, Milk Acid, L-Lactic Acid, Lactic Acid
Applications Bakery, Beverage, Dairy, Meat, Poultry & Seafood, Prepared Foods, Snacks & Seasonings

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Product Details

Grade
FCC
Certification
Halal, Kosher
Form
Liquid
Prohibited Uses
For intended use only
Appearance
liquid
Auto Ignition Temperature
> 400 °C (> 752 °F)
Boiling Point
120 - 130 °C (248 - 266 °F)
Color
yellow, Clear, Colorless
Density
1.2 g/cm3 @ 20 - 25 °C (68 - 77 °F)
Dynamic Viscosity
5 - 60 mPa.s @ 25 °C (77 °F)
Flash Point
Not applicable
Odor
characteristic
Partition Coefficient
Pow: -0.62
pH
< 1.2 @ 25 °C (77 °F)
Solubility in Water
completely miscible
Surface Tension
44 - 50 mN/m
Thermal Decomposition
> 200 °C (> 392 °F)

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