Evaporated salt is salt made by an evaporation process using water and steam, which produces salt in a crystallized form. . Manufactured free of additives and under strict control procedures, the Cargill Salt Hi Grade Evaporated Salt has a wide range of food and non-food applications. It can be used for baking, canning, seasoning purposes, and also as a bulking agent in the manufacturing of various products.
Baking, canning, seasoning purposes, and also as a bulking agent in the manufacturing of various products
NaCl, Sodium Chloride
For intended use only
Food, Personal Care, Pharmaceutical and Water Treatment Industries
California Prop 65
This product does not contain any chemicals known to State of California to cause cancer, birth defects, or any other reproductive harm.
2.16 Reference Material: (water = 1)
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$0.34 / LB
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