AC CITRIQUE ANHY F 6000 25K BG
Citric Acid is an odourless, white crystalline powder or granular particles which dissolve readily in water. Citric Acid occurs widely in plants and animals as a common intermediate metabolite of the Krebs (Citric Acid) cycle in virtually all organisms. It is the acid responsible for the characteristic tartness of citrus and many other fruits. Formerly Citric Acid was extracted from lemon juice, but today it is obtained by microbial fermentation of a carbohydrate such as glucose syrup using a selected strain of micro-organism.
| N° de produit | 1006885 |
| Supplier | JUNGBUNZLAUER |
| Applications | Food and beverage manufacturers, detergent and HIC production, industrial applications for cleaning metal, bath bombs. |
Documents
Détails du produit
Nom du groupe
Citric Acid
Sub Group Name
Citric Acid Anhydrous
CAS
77-92-9
Type d’emballage
Non Retournable
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