BFP® 74K (Kosher, Halal)
0,00 $ CAD
BFP® 74K, a superior mono-diglyceride emulsifier, is derived from hydrogenated soybean oil, containing a minimum of 42% monoglyceride content. This versatile ingredient is essential for manufacturers aiming to enhance the texture, mouthfeel, and stability of their food products. BFP® 74K is particularly effective in stabilizing water-in-oil emulsions in margarines and preventing oil separation in peanut butter. Its excellent emulsifying properties also contribute to reducing moisture loss in certain systems, improving dispersion, and increasing freeze/thaw stability across a variety of applications. Additionally, BFP® 74K reduces tackiness and sticking to equipment, wrappers, and teeth, making it an invaluable addition to the production of chewing gum, frozen desserts, caramels, nougats, and fudges.
| N° de produit | 16142262 |
| Fournisseur | CARAVAN |
| Type D'Emballage | Bag |
| Synonymes | Mono- and Diglycerides; Hydrogenated Soybean Oil Emulsifier |
| Caractéristiques | Form: Molten; Color: Amber; Monoglyceride Content: Minimum 42% |
| Avantages |
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| Recommended Use |
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Documents
Détails du produit
Classe
Food
Attestation
Halal, Kosher
Formulaire
Flake
Prohibited Uses
Not suitable for ready-to-eat application
GMO
GMO
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