CitraBlend® EX, Food Grade (Kosher), Powder, 50 lb Bag

Package Type: 
Bag  (50 lbs)

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CitraBlendEX is a plant-based, cost-effective alternative to eggs in baked goods. CitraBlendEX enables the reduction of liquid egg content
Product No. 16192763
Supplier Citrus Extracts Llc.
Synonyms Citrus Fiber, Egg Replacement
Applications Bakery
Characteristics Fine Powder, Free Flowing Beige, Light Brown
Benefits
  • Moisture Retention
  • Enhanced Nutrition
  • Maintains Freshness
  • Reduces Crumbling

Documents

Product Details

Grade
Food
Certification
Kosher
Form
Powder
Prohibited Uses
For intended use only
Appearance
solid
Bulk Density
200 g/ml
Color
off-white
Flash Point
94 °C (201 °F) Method: ASTM D 93
Odor
odourless
Partition Coefficient
Pow: log Pow:
Solubility in Water
practically insoluble

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