Verv Calcium Stearoyl lactylate (CSL), Food Grade (Kosher, Halal), Powder, 50 lb Box

Package Type: 
Box  (50 lbs)

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Verv®, also known as Calcium stearoyl-2-lactylate, is a food grade emulsifier that complexes with protein and starch, increasing product strength, shelf life and aids whipping when used in such systems. It is a unique class of surface-active agent that interact with both protein and starches. In baked goods, it is effective dough strengtheners and conditioners and it also provides emulsion stability and texture modification in a variety of food products.
Sustainable product
Product No. 16165500
Supplier Corbion
CAS 5793-94-2
Synonyms Calcium bis(2-{[2-(octadecanoyloxy)propanoyl]oxy}propanoate)
Applications Bakery
Sustainability Characteristics Social impact accreditation, Environmental accreditation

Documents

Product Details

Grade
Food
Certification
Halal, Kosher
Form
Powder
Prohibited Uses
For intended use only
Appearance
solid
Flash Point
Not applicable

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