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Acidulants in Food

Acidulants are acidic substanstaces used as food additives. They act as control agents to alter food pH levels. We offer a variety of Acidulants that are essential ingredients for sharp and zesty food products. Our products include acids which also have preservatives. Acidulants are also often used in beverages. 
Acidulants are acidic substanstaces used as food additives. They act as control agents to alter food pH levels. We offer a variety of Acidulants that are essential ingredients for sharp and zesty food products. Our products include acids which also have preservatives. Acidulants are also often used in beverages. 
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Acidulants in Food

Browse by Types of Acidulants in Food

Citric 
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Distilled Vinegar 
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  1. Apple cider vinegar
  2. Citric Acid 50% Grade 510, Cargill
  3. Citric Acid 50% Solution - Food Grade (Kosher) - 2200 lb IBC
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  4. Citric Acid 50% Solution - Food Grade (Kosher) - 2845 lb IBC
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    IBC
  5. Citric Acid 50% Solution - Food Grade (Kosher) - 2845 lb IBC
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    IBC
  6. Citric Acid 50% Solution - Food Grade (Kosher) - 575 lb Drum
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  7. Citric Acid 50% Solution - Food Grade (Kosher, NSF) - 2845 lb IBC
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  8. Citric Acid 50% Solution - Food Grade (Kosher, NSF) - 569 lb Drum
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    DR
  9. CITRIC ACID 50%, Food Grade, Liquid, Can
  10. Citric Acid Anhydrous - Food Grade (FCC, Kosher) - 50 lb Bag
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  11. Citric Acid Anhydrous - Food Grade (Kosher, Halal) - 50 lb Bag
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  12. Citric Acid Anhydrous - Food Grade (Kosher, Halal) - 50 lb Bag
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