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Ingredion, headquartered in Chicago, is a leading global ingredient solutions provider serving customers in more than 120 countries. Ingredion turns grains, fruits, vegetables and other plant-based materials into value-added ingredient solutions for the food, beverage, animal nutrition, brewing and industrial markets.
With today’s consumers seeking more sweetness with less sugar, Ingredion offers a versatile, broad portfolio of in-demand sweeteners including specialty polyols, dextrose, high potency sweeteners, oligosaccharides, alternative sweeteners, to reduce sugar and calories. Ingredion helps customers deliver sugar-like taste profiles with the mouthfeel of sugar, but with fewer calories and simpler labels. The company’s broad portfolio of in-demand ingredients includes the largest offering of non-GMO sweeteners available today.
Featured ingredients for food and beverage
Nutritive sweeteners: Ingredion’s cutting-edge sweetness portfolio offers the quality and consistency customers need to deliver the taste and nutrition today’s consumers demand.
High fructose corn syrup
Corn syrup solids
Polyols: Sugar-free can be even better than sugar-sweetened with the right ingredients. Go beyond what’s expected with polyol sweetener solutions from Ingredion. Deliver a sugar-free nutrition bar, a refreshing mint or even a light, frozen dessert that’s designed for diabetics.
Non-nutritive sweeteners: Swap out calories for delicious taste with simple labels. Deliver the just-right sensory appeal consumers demand, from first bite to swallow. Reduce or eliminate sugar and calories, and Ingredion will help you build back what’s lost so you can still offer the same textures and consistency consumers love.